Skinny Ginger Cookies and Eggnog Dip

INGREDIENTS

2 cups

all-purpose flour

1/4 cup

Zing™ Baking Blend (plus more for rolling cookies)

2 tsp

ground ginger (ground)

1 tsp

ground cinnamon (ground)

1/2 tsp

ground cloves (ground (can also use nutmeg))

1/4 tsp

salt

1 tsp

baking soda

1/2 cup

unsalted butter (softened)

1/4 cup

molasses

egg (room temperature)

8 oz

cream cheese (33% less fat, softened)

1/4 cup

Zing™ Baking Blend

1/2 tsp

ground nutmeg

1/2 tsp

ground cinnamon

4 tbsp

eggnog

1/4 tsp

rum extract

1/2 tsp

vanilla extract

sprinkles (optional)