INGREDIENTS
4
large eggs (the freshest you can find)
3/4 cup
granulated sugar ((or superfine sugar))
1/2 tsp
dried nutmeg
1/4 tsp
ground cinnamon
3 oz
cognac ((about 1/3 cup + 1 Tbsp))
3 oz
bourbon ((about 1/3 cup + 1 Tbsp))
1 1/2 cups
whole milk
1 cup
heavy cream