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Cherry Custard Pastries

Lovefoodies
  • 30 minutes
  • Serves 8

INGREDIENTS

1

cm packet ready rolled puff pastry. (I used a sheet measuring 30 x 15 cm (275g packet) OR you can make your own flaky pastry, see here for the recipe)

1 pint

or 2 1/2 cups of milk

2 tbsp

custard powder *

2 tbsp

sugar

1 handful

cherries. Mine were from a can.

1 tbsp

milk (for glazing)

1 tbsp

sugar

1/2 tbsp

icing sugar powder