Creamy Chicken and Wild Rice Soup

INGREDIENTS

2 tbsp

butter

2 tbsp

olive oil

1 cup

onion, diced

4

ribs celery, chopped

4

large carrots, peeled and cubed

6 cups

good quality chicken broth

3/4

lbs. chicken breasts, cubed

1 oz

box Uncle Ben's Long Grain & Wild Rice

1 1/2 cups

half and half (I used fat free)

1/3 cup

all purpose flour

plenty of salt and pepper

2019-01-23
Christie Jefferies

Yes but leave out the flour. That made it pasty. Cream would be ok but it tasted better before adding the cream and flour.