Chocolate Peanut Butter Pretzel Tartlets ~ Vegan & Gluten Free

INGREDIENTS

1 1/2 cups

crushed gluten free pretzels (or your fave brand pretzels, twists or sticks)

6 tbsp

+ 1/2 tbsp softened nondairy margarine

2 tbsp

sugar

1 cup

nondairy chocolate chips

1/2 cup

smooth peanut butter

1/4 cup

canned coconut milk

1 cup

almond milk