INGREDIENTS
2
yellow or white onions (halved and thinly sliced)
1/4 tsp
brown sugar
1/4 tsp
salt
3 tbsp
white wine (optional)
1/2 tsp
minced fresh thyme
1/2 tsp
minced fresh rosemary
6
slices bacon
1 cup
shredded Gruyère cheese
1/2 cup
shredded white cheddar cheese
1/2 cup
sour cream
1/2 cup
mayonnaise
1/4 tsp
black pepper
1/4 cup
shredded Parmesan cheese
Minced fresh parsley (for garnish)
Sliced green onions (for garnish)