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Slow Cooker Beef and Broccoli

Julie, Table for Two
  • 400 minutes
  • Serves 4


1 lb

boneless (beef chuck roast, sliced into thin strips)

1 cup

beef consumme or beef broth

1/2 cup

low sodium soy sauce

1/3 cup

dark brown sugar

1 tbsp

sesame oil

3 cloves

garlic, (minced)

Frozen broccoli florets (as many as desired (I believe I used almost 3 cups))

2 tbsp

cornstarch or arrowroot powder

4 tbsp

liquid from slow cooker

Cooked white rice

2 people Recommend This Recipe