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Best Homemade Enchilada Sauce (And Quick!)

Dinner, then Dessert
  • 15 minutes
  • Serves 12

INGREDIENTS

1/4 cup

canola oil

2 tbsp

flour

3 tbsp

chili powder

1 8 ounce can

tomato sauce

1 cup

chicken broth ((water can work too))

2 tsp

ground cumin

1 tbsp

garlic (, minced)

1/2 tsp

onion powder

1/4 tsp

salt