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Vegan Corn Chowder

Julia
  • 55 minutes
  • Serves 4

INGREDIENTS

3

Carrots, large

3

large stalks Celery

4

ears Corn

5 cloves

Garlic, large

1

Red bell pepper, large

2

Red potatoes, large

1

White onion, large

2/3 cup

Coconut milk, full-fat canned

2 tsp

Cajun seasoning

1/2 tsp

Paprika

1 1/2 tsp

Sea salt

3 tbsp

Coconut oil

1/4 tsp

Cumin, ground

2 cups

Water

2 people Recommend This Recipe