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Greek Pasta Salad

Liz DellaCroce
  • 25 minutes
  • Serves 16

INGREDIENTS

1 lb

whole wheat rotini (prepared according to package instructions or pasta of choice)

1

red bell pepper (seeded and diced)

1 cup

halved cherry tomatoes

2

lemons juiced (about 1/2 cup)

1/2 cup

olive oil

1/2 cup

minced parsley

1/4 cup

minced fresh dill

8 oz

crumbled feta

24

kalamata olives (pitted and sliced)

salt and pepper