Cajun Honey Glazed Chicken Bowls

lbs chicken breasts (sliced into strips (chicken tenders can be used instead))

red bell pepper (seeded and sliced)

jalapeno (seeded and sliced)

slices Orange (cut in half)

Lime wedges (for garnish)

green onions (sliced, for garnish)

Fresh parsley (minced, for garnish)

Cajun Honey Mustard Marinade

honey

orange juice (fresh is best if possible)

brown sugar

coarse Dijon mustard

yellow mustard

Cajun seasoning

garlic (minced)

salt

pepper