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Pumpkin Baked Oatmeal

By Sarah Criddle
  • 35 minutes
  • Serves

INGREDIENTS

1 oz

can of pumpkin

5 cups

old fashioned oatmeal

1 cup

egg whites

1/2 cup

greek yogurt

1/2 cup

Gentle Sweet or 1/4 cup of Super Sweet Blend or 1/2 cup Truvia or Pyure Stevia

2 tsp

pumpkin pie spice

1/2 tsp

salt

1 tsp

vanilla

1/2 tsp

maple flavor

1 tsp

baking powder

1 1/2 cups

Unsweetened Almond Milk

Sugar Free syrup for the top (look above for a link to Gwen's Nest for recipe)

Fat Free Reddi Whip

Pumpkin Pie Spice