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Cranberry Orange Gello Cups

Briana Thomas
  • minutes
  • Serves 2

INGREDIENTS

1/4 cup

fresh cranberries, halved

2 tbsp

water

1

doonk (1/32 tsp.) THM Pure Stevia Extract Powder

-

1/2 cup

unsweetened almond milk

2 tsp

unflavored gelatin (such as Knox brand - if using beef gelatin such as Great Lakes brand or THM Just Gelatin, add an extra ½ tsp.)

1

tea bag - Orange Tangerine Zinger flavor, by Celestial Seasonings

150 g

(approx. ½ cup) Chobani Blended Plain Greek Yogurt (or another low-fat Greek yogurt with a very mild flavor, like homemade)

1/2 cup

water

2 tbsp

vanilla whey protein powder

Hearty pinch salt

3

doonks THM Pure Stevia Extract Powder (to taste; a doonk is 1/32 tsp.)

1/2 tsp

vanilla extract

1

few drops of a food-grade orange or tangerine essential oil or grated orange zest for more orange flavor, optional

Fat-free Reddi-Whip and chopped fresh cranberries for serving, optional