INGREDIENTS
1
dozen fresh or frozen prawns (shelled and deveined.)
1/2 cup
flour (seasoned with salt and pepper (for pre coating))
Vegetable Oil for deep frying. (calculate amount according to the size of your pan)
1/2 cup
or 50 g All Purpose Flour
3/4 tsp
baking powder
4 tbsp
Milk
1/2 tbsp
Olive oil
1 tbsp
water
salt
3 tbsp
fizzy lager or beer. . You can use fizzy water instead of beer. (A light beer works best)