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Oven Roasted Brussels Sprouts with Smokey Bacon

The Healthy Foodie
  • minutes
  • Serves 6

INGREDIENTS

150 g

Bacon, sugar free organic

1 kg

Brussels sprouts

6 cloves

Garlic

2 tbsp

Mustard, whole grain

2 tbsp

Unpasteurized honey

1/2 tsp

Black pepper, freshly cracked

1/2 tsp

Himalayan or fine sea salt

1 tsp

Paprika, smoked

2 tbsp

Olive oil, extra-virgin