Favoreats
Favoreats LLC
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INGREDIENTS
20 oz
can pineapple chunks (drain but reserve juice)
1 tbsp
olive oil (use only if browning first)
2
lbs bone-in chicken parts (see NOTES)
1
green bell pepper, cut in 1-inch chunks
1
red bell pepper, cut in 1-inch chunks
Sauce:
Reserved pineapple juice
1/4 cup
brown sugar
1 tbsp
soy sauce
1 clove
garlic, minced
1 tsp
salt
Thickening:
2 tbsp
cornstarch
1/4 cup
water