Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
8 cups
Cauliflower florets
1
Celery, rib of
1
head Garlic
1
Onion
1 tbsp
Anchovy paste
4 cups
Stock
1
Pepper, fresh
1 tsp
Salt
3 tbsp
Olive oil
1
Baguette or other bread
5 tbsp
Butter
1 cup
Milk
1
Carrot (peeled and chopped coarsely)
2 teaspoons thyme (fresh or dried OK)