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Cast-Iron Blistered Brussels Sprouts

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INGREDIENTS

1 lb

Brussels sprouts, fresh

1 tbsp

Garlic

1/2 cup

Mint, fresh leaves

1 tbsp

Honey

1 tbsp

Soy sauce

3/4 tsp

Kosher salt

1/4 tsp

Red pepper, dried

3 tbsp

Canola oil

1 tbsp

Water, hot

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