INGREDIENTS
1 lb
ground beef
1
small onion (diced)
1 tsp
minced garlic
1 15 ounce can
crushed tomatoes
1 8 ounce can
tomato sauce
1 tsp
sugar
1 tsp
Italian seasoning
salt & pepper (to taste)
1 cup
small shell pasta (cooked (measured before cooking))
grated Parmesan cheese (for serving)