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Lemon buttercream

The Craftsy Blog
  • minutes
  • Serves

INGREDIENTS

2

Lemons (about 1 heaping tablespoon), Zest of large

3 tbsp

Lemon juice

4 1/2 cups

Powdered sugar

1/2 cup

Butter, unsalted

1/2 cup

Butter, salted

1 tbsp

Heavy cream