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Mini Deep Dish Berry Pies

Tricia, Saving Room for Dessert
  • 75 minutes
  • Serves 4

INGREDIENTS

2 cups

unbleached all-purpose flour

12 tbsp

unsalted butter, (chilled and cut into cubes)

1/2 tsp

salt

1/2 cup

powdered sugar

1

large egg yolk

2 tbsp

ice water

3

heaping cups black raspberries, (blueberries or blackberries)

1

Granny Smith apple, (peeled, cored and grated on a large box grater)

1/4 cup

raspberry or blackberry jelly (melted)

1 tbsp

granulated sugar

Juice of 1/2 a lemon

Optional: powdered sugar for dusting and/or vanilla ice cream