Sour Cream Banana Bread {traditional and gluten free recipes}

INGREDIENTS

1/2 cup

butter (softened)

1 cup

light brown sugar

1 tsp

vanilla extract

eggs

1 cup

brown rice flour *

1/2 cup

tapioca starch *

1/4 cup

potato starch *

1 tsp

baking soda

1 tsp

kosher salt

1/2 tsp

ground cinnamon

1/4 tsp

ground nutmeg

medium bananas (very ripe, about 1 1/2 cups mashed)

1/2 cup

sour cream

* If you are not in need of a gluten free recipe (simply substitute a total of 1 1/2 cups all purpose flour for the items marked with an *)