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Halloween Ghost Cupcakes

Jenna Shaughnessy
  • minutes
  • Serves

INGREDIENTS

2

Eggs, large

1/2 cup

granulated sugar

1/4 cup

light brown sugar, light

1/2 cup

unsweetened cocoa powder, unsweetened

3/4 cup

all-purpose flour

2 oz

Baking chocolate, semi-sweet

3/4 tsp

Baking powder

1/2 tsp

Baking soda

16 oz

Confectioners sugar

1/4 tsp

Salt

1/2 tsp

Vanilla essence

1 tsp

Vanilla extract

1 stick

Butter, unsalted

2 sticks

Butter

1 1/8 cups

Buttermilk