INGREDIENTS
2 lb
boneless skinless chicken thighs*
1 tbsp
Chili Powder
1 tsp
cumin
1/2 tsp
paprika
1/4 tsp
pepper
2 tbsp
olive oil
2 cups
chicken broth
1/4 cup
lime juice
1/2 cup
heavy cream
2 tbsp
cilantro, chopped
1 tbsp
cornstarch mixed with 1 tablespoon cold water