INGREDIENTS
3 cups
Bread Flour
2 tsp
instant yeast
1 1/4 tsp
salt
1
large egg
1/2 cup
lukewarm milk
1/3 cup
lukewarm water
3 tbsp
olive oil
3/4 cup
shredded Italian-blend cheese or the cheese of your choice
1/2 cup
oil-packed sun-dried tomatoes
3
to 6 cloves garlic (peeled and minced)
2 tbsp
fresh oregano (finely chopped)