INGREDIENTS
24
tater tots, (slightly thawed at room temperature)
12
slices low-sodium Canadian bacon
1/4 cup
brown sugar
1/4 tsp
cayenne pepper or chili powder
1 cup
5% sour cream
1/2 tsp
dried parsley
1/2 tsp
dried chives
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
dried dill
1/4 tsp
salt
1/4 tsp
ground black pepper
These were a huge hit!! Not really difficult to make either.