INGREDIENTS
3 cups
cremini mushrooms, (sliced)
2 tbsp
butter
1 tbsp
olive oil
2 cloves
garlic, (minced)
1
large onion, (chopped)
3 cups
vegetable broth
500 g
pasta noodles/shells, (uncooked)
2 tsp
paprika
1/2 tsp
salt
1/8 tsp
ground black pepper
1 1/2 cups
sour cream, (full fat)
1/4 cup
chopped parsley, (plus more for garnish)