INGREDIENTS
1/2 cup
Carrot
1 tsp
Orange, zest
1
Egg
1 tbsp
Molasses
1 cup
All purpose flour
1 tsp
Baking powder
1 tsp
Cinnamon
1/3 cup
Granulated sugar
1/4 tsp
Nutmeg
1 cup
Powdered sugar
1/4 tsp
Salt
1 tsp
Vanilla
1/4 cup
Coconut oil
1/4 cup
Pecans + more
1/2 cup
Butter
2 oz
Cream cheese