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Orange Marmalade Barbeque Chicken

Lord Byron's Kitchen
  • 55 minutes
  • Serves 5

INGREDIENTS

10

chicken drumsticks, (skin on)

1 cup

orange marmalade

1 cup

barbeque sauce

1/2 tsp

salt

1/4 tsp

black pepper

1 tbsp

parsley, (chopped, for garnish (optional))