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Chicken Gnocchi Soup

Sarah
  • 65 minutes
  • Serves 8

INGREDIENTS

1 cup

Chicken

7

Carrots

6

stalks Celery

4 cloves

Garlic

1

Onion, small

1 tsp

Parsley, dried

1 tsp

Tarragon, dried

1 tsp

Thyme, dried

8 cups

Chicken broth

1

package Shelf-stable gnocchi

1/3 cup

All-purpose flour

3

Gentle shakes of red pepper flakes

1/2 tsp

Paprika, smoked

1

Salt and pepper

1 tbsp

Olive oil

3 tsp

Butter

2 cups

Half and half