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Slow Braised Barbequed Beef Bites

Lord Byron's Kitchen
  • 185 minutes
  • Serves 4

INGREDIENTS

2 lb

stewing beef, (cut into 1-2 inch cubes)

1

large onion, (chopped)

1 tsp

salt

4 tbsp

white vinegar

4 tbsp

Worcestershire sauce

4 tbsp

brown sugar

2 tsp

paprika

2 tsp

chili powder

1 cup

ketchup

2 cups

water