Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
quinoa
1 oz
can vegetable broth
1 1/2 oz
water
2 cups
edamame
1 1/2 cups
corn
1/2 cup
chopped celery ((about 2 ribs))
3/4 cup
chopped red onion
1
medium-large red bell pepper; chopped
1/4 cup
chopped fresh cilantro
6 oz
crumbled feta cheese
1/4 cup
red wine vinegar
1 tbsp
dijon mustard
1 1/2 tsp
honey
1/8 tsp
black pepper; to taste
1/4 tsp
salt ; to taste
1/2 cup
extra virgin olive oil