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Crispy Beer Battered Fried Apples

Adam and Joanne Gallagher
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1

Egg white, large

1 cup

All-purpose flour

1/8 tsp

Cayenne pepper

1 tsp

Cinnamon

1 tsp

Salt

1

Sea salt

1

Vegetable oil

1 cup

Beer

3

Large granny smith apples or other firm apple, peeled and cored