INGREDIENTS
500 g
Chicken mince
1
Brown onion
1 clove
Garlic
1 tbsp
Italian herbs
1
Onion
1 tsp
Oregano, dried
1 tbsp
Parsley
1
Egg
2 tbsp
Tomato paste
2
Salt and pepper
1 tsp
Sugar, raw
1 tbsp
Olive oil
120 g
Panko breadcrumbs
1/2 cup
Cheese, grated
1 cup
Water
400 g
Tomatoes, fresh or tinned