INGREDIENTS
2
TB Olive Oil
1
Onion (finely chopped)
2 tsp
Fresh Garlic (crushed)
500 g
Mushrooms (whole, half or quartered ( 16 oz ))
2 cups
Fresh Cream ( (double cream/whipping cream))
2
TB Fresh Dill (chopped)
Salt and Black Pepper (to taste)
Extra Fresh Dill (chopped, to garnish)