INGREDIENTS
1/4 tsp
Ginger
1 15 ounce can
Pumpkin puree
3 tbsp
Brown sugar
2 tsp
Cinnamon
1/8 tsp
Cloves
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
2 tsp
Vanilla extract, pure
1 1/2 cups
Graham cracker crumbs
4 tbsp
Butter, unsalted
8 oz
Cream cheese
2 cups
Heavy whipping cream
1 cup
Milk
2
pkg. (4-serving size) jell-o vanilla flavor instant pudding & pie filling