Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
Olive oil for brushing and oiling the pan
2 lb
mahi mahi fillets (about 5 fillets 5-6 ounces each, fresh or thawed if frozen)
2
lemons
2 tbsp
grated lemon zest
8
garlic cloves (minced)
Coarse kosher salt and freshly ground pepper (to taste)
1 cup
grape tomatoes
2 lb
fresh thin asparagus
fresh thyme
crumbled feta (optional)