Favoreats
Favoreats LLC
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INGREDIENTS
200 g
almond meal or ground blanched almonds
200 g
confectioners’ sugar
200 g
sugar
50 g
water
150 g
egg whites, divided into two 75g portions
100 milliliters
heavy cream
1/2 cup
lemon verbena leaves, washed and dried
250 g
white chocolate, coarsely chopped