INGREDIENTS
4
strips Bacon
1 lb
Chicken breasts, boneless and skinless
2 cloves
Garlic
1/2 cup
Chicken broth
1/4 cup
Dijon mustard
1/4 cup
Honey
1 tbsp
Mustard, grainy
1 tbsp
White miso
2
Salt and pepper
1 tbsp
Cider vinegar
1/4 cup
Heavy/whipping cream