Favoreats
Favoreats LLC
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INGREDIENTS
3 cups
/ 350 g Self Raising flour
3 cups
/ 350 g Light Brown sugar
1 1/2 cups
Room temperature butter
6
Medium Eggs
1/2 cup
/ 120 ml of milk
2 tbsp
Dulce De Leche
4
pieces marshmallows cut into . (about 2 tablespoons)
1
package 'Whip It' OR
3 tsp
cornflour & 3 Teaspoons Powdered sugar (cornstarch)
Please sieve the cornflour / cornstarch & sugar to get rid of any lumps.
You may also be able to use Meringue Powder by Wiltons which will stiffen the cream but I have not tried this product myself.
5 tbsp
Dulce De Leche. If you want to make your own see HERE for the easy recipe. ****You need to make this at least 4 hours before you plan to make the cake. - 2 hrs to make it and 2 hrs for it to cool.
1 handful
large marshmallows cut into small pea sized peices (or a bag of mini marshmallows)
1
Package of mini Malteser bits or some other mini crunchy chocolatey goodies for sprinkling