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Heart of Palm Calamari

Sam Turnbull • It Doesn't Taste Like Chicken

INGREDIENTS

1/2 tsp

Garlic powder

1 398 milliliter can

Heart of palm

1

Lemon, wedges

1 handful

Parsley

1

Aioli

1/2 cup

All-purpose flour

1/4 cup

Cornstarch

1/2 tsp

Salt

1

Oil

View Detailed Directions