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Creamy Garlic Parmesan Mushrooms

Joanna Cismaru, Jo Cooks
  • 30 minutes
  • Serves 6

INGREDIENTS

3 tbsp

butter (unsalted)

2 tbsp

olive oil

2

lbs cremini mushrooms (cleaned and cut in half)

1/4 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

3 cloves

garlic (minced)

1 1/2 cups

heavy cream

1/2 cup

Parmesan cheese (freshly grated)

2 tbsp

parsley (fresh, chopped)

1/4 cup

Parmesan cheese (freshly grated)