INGREDIENTS
3 tbsp
butter (unsalted)
2 tbsp
olive oil
2
lbs cremini mushrooms (cleaned and cut in half)
1/4 tsp
salt (or to taste)
1/2 tsp
pepper (or to taste)
3 cloves
garlic (minced)
1 1/2 cups
heavy cream
1/2 cup
Parmesan cheese (freshly grated)
2 tbsp
parsley (fresh, chopped)
1/4 cup
Parmesan cheese (freshly grated)