INGREDIENTS
2
lbs Chicken breast, boneless and skinless
4 cloves
Garlic
1 tbsp
Ginger, fresh
2
Green peppers, large
3 cups
Pineapple, fresh
1
Red onion, large
1/4 cup
Tomato paste
2 tbsp
Honey
2 tbsp
Molasses, dark
1/3 cup
Soy sauce, low-sodium
1 tsp
Kosher salt
1/4 tsp
Red pepper, flaked
1 tbsp
Olive oil
2 tbsp
Rice vinegar
1 tbsp
Sesame oil
1/4 cup
Pineapple juice
1/2 cup
Water
10
Large wood or metal kebob skewers (if using wood soak in water for 20 minutes before using)