One Sheet Pan Parmesan Crusted Salmon with Roasted Broccoli

INGREDIENTS

1 1/4

lbs broccoli crowns (, stems cut and reserved for another use, florets chopped into bite size pieces)

2 1/2 tbsp

olive oil

1 clove

garlic (, minced)

Salt and freshly ground black pepper

skinless salmon fillets

1 1/2 tbsp

mayonnaise

1 1/2 tsp

lemon juice ((zest lemon first))

1 clove

garlic (, minced)

Salt and freshly ground black pepper

1/4 cup

slightly packed finely grated parmesan

1/4 cup

bread crumbs

1 tbsp

chopped fresh parsley

1 1/2 tsp

lemon zest

1/4 tsp

dried thyme

1 1/2 tbsp

olive oil