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Cheesy Herb Roasted Chickpeas (Vegan)

Stephanie McKercher, RDN
  • 25 minutes
  • Serves 2 to 3

INGREDIENTS

1 can

Chickpeas

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1 tsp

Oregano, dried

1 tsp

Rosemary

1 tsp

Thyme, dried

2 tbsp

Nutritional yeast

1

Salt and pepper

2 tbsp

Grapeseed oil