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Favoreats

Favoreats LLC

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Vegan cranberry blueberry muffins

Linda Meyer
  • 30 minutes
  • Serves 12

INGREDIENTS

3/4 cup

Blueberries, fresh

3/4 cup

Cranberries

3 tbsp

From and orange, juice

1/8 tsp

Ginger, ground

1

Half and orange, Zest from

1 1/2 cups

All-purpose flour

3 tsp

Baking powder

1/2 tsp

Cinnamon, ground

1

Cinnamon sugar

1/2 cup

Oat flour

1/4 tsp

Sea salt, ground

1/4 cup

Sugar

1 tsp

Vanilla extract, pure

2 tbsp

Coconut oil

1 tbsp

Flax seed plus, ground

1/2 cup

Pecans, toasted

1 1/2 cups

Almond milk or any plant-based milk, unsweetened