INGREDIENTS
1 29 ounce can
Peaches in, juice
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1 tsp
Cinnamon, ground
1 1/2 cups
Granulated sugar
1/2 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 tbsp
Vanilla extract, pure
1 stick
Butter, unsalted
1 cup
Whole milk