INGREDIENTS
1
and 1/2 cups warm water (110 to 115 degrees F)
1 tbsp
sugar
1 tbsp
active dry yeast
2 tsp
salt
4
and 1/2 cups bread flour*
1/4 cup
unsalted butter, melted (or salted butter, but decrease the 2 teaspoons of salt by a bit)
10 cups
water
2/3 cup
baking soda
16
mozzarella cheese sticks (string cheese)
2 tbsp
butter, melted
coarse sea salt or kosher salt, for sprinkling
1/3 cup
yellow mustard
1/4 cup
honey
1 tbsp
mayonnaise