INGREDIENTS
1
1 ⁄2 cups All Purpose Flour
3
⁄4 cup Graham cracker crumbs
1
⁄4 cup brown sugar (packed)
1/8 tsp
Cinnamon (Ceylon is preferred)
1 tbsp
baking powder
3
⁄4 teaspoon baking soda
1
⁄4 teaspoon kosher salt
9 tbsp
butter (chilled & cubed)
3
⁄4 cup buttermilk