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Chewy Butterfinger Toffee Cookies

The Chunky Chef
  • 19 minutes
  • Serves 24

INGREDIENTS

1 cup

stick butter (softened, 1/2)

1 cup

brown sugar

1 tsp

vanilla extract

2

eggs (room temperature)

2 cups

+ 2 Tbsp all purpose flour

1 tsp

baking powder

1/4 tsp

salt

1/3 cup

toffee bits

1/3 cup

Butterfinger pieces (see Notes section below recipe)